Professor Alexandra Johnstone is recognized as a leading innovative UK researcher within the field of human appetite control and specifically, the role of dietary protein. Since completing her PhD in
https://www.arlafoodsingredients.com/the-whey-and-protein-blog/blog-authors/alexandra-johnstone/
Director of the nutrition consultancy Alimentarius Dr. Robert Child is Director of the nutrition consultancy Alimentarius, which is actively involved in dietary protein and amino acid research, and
https://www.arlafoodsingredients.com/the-whey-and-protein-blog/blog-authors/robert-child/
Professor and Air Quality UC Cooperative Extension Specialist, Department of Animal Science, University of California, Davis. Frank Mitloehner is a professor of Animal Science and Air Quality
https://www.arlafoodsingredients.com/the-whey-and-protein-blog/blog-authors/frank-m-mitloehner/
MA, PhD, Protein Pow Ltd Anna Sward is the CEO and founder of Protein Pow Ltd: a company dedicated to protein innovation and the development of high-protein-based foods. Anna is a pioneering cookbook
https://www.arlafoodsingredients.com/the-whey-and-protein-blog/blog-authors/anna-sward/
Professor, MD, Department of Clinical and Experimental Medicine University of Padua, Italy Professor Tessari is Full Professor of Applied Medical Technical Sciences, with particular expertise in
https://www.arlafoodsingredients.com/the-whey-and-protein-blog/blog-authors/paolo-tessari/
MD, Researcher, Department of Clinical Medicine - Medical Research Laboratory, Aarhus University Nikolaj Rittig completed his medical degree (MD) in 2011 at Aarhus University, Denmark. In 2016, he
https://www.arlafoodsingredients.com/the-whey-and-protein-blog/blog-authors/nikolaj-fibiger-rittig/
Insights & Innovations Manager, Innova Market Insights Florencia Moreno Torres is Insights & Innovations Manager at Innova Market Insights, a leading international market research company that tracks
https://www.arlafoodsingredients.com/the-whey-and-protein-blog/blog-authors/florencia-moreno-torres/
Director and founder of New Nutrition Business Julian Mellentin is director and founder of New Nutrition Business, which delivers insight and consultancy into the key trends in foods, beverages,
https://www.arlafoodsingredients.com/the-whey-and-protein-blog/blog-authors/julian-mellentin/
Senior Analyst, BCC Research Kalyani Chennaparapu is working as a Senior Analyst at BCC Research. She holds a master’s degree in Microbiology from Osmania University, Hyderabad, India. She has close
https://www.arlafoodsingredients.com/the-whey-and-protein-blog/blog-authors/kalyani-chennaparapu/
CEO Michael Lindberg received an M. Sc. in international business from the University of Southern Denmark, moving on to work in various marketing roles, before establishing Lindberg International, a
https://www.arlafoodsingredients.com/the-whey-and-protein-blog/blog-authors/michael-lindberg/
MSc. Ph.D Geórgia Alvares de Castro has more than 20 years of experience in the food and beverage industries. She is a qualified nutritionist and holds a degree in food engineering from the Federal
Owner, LO Health Solutions Lindsey Ormond is a registered nutritionist with over a decade of experience both in industry and applied settings and the owner of LO Health Solutions.
https://www.arlafoodsingredients.com/the-whey-and-protein-blog/blog-authors/lindsey-ormond/
You have been redirected to www.arlafoodsingredients.com.
Volac Whey Nutrition and Arla Foods Ingredients have joined forces to better meet
the evolving needs of manufacturers and consumers, especially in sports nutrition.
If you have any questions about our ingredient solutions, please reach out to your
contact at Arla Foods Ingredients or get in touch via the contact form on this page.
We’re always up for talking powerful nutrition.