Optimised medical nutrition with whey ingredients

Whey proteins are recognised as high-nutritional-quality proteins that support optimised medical nutrition. These proteins, and other specialised whey-based ingredients, have proven beneficial in foods suitable for phenylketonuria patients and reduction of disease risk in relation to:

• Inflammatory bowel disease
• Phenylketonuria (PKU)
• Protein malnutrition
• Sarcopenia
• Type 2 diabetes

Arla Foods Ingredients collaborates with leading research institutions and universities around the globe to create unique, specialised and well-documented ingredients based on whey protein for as specific medical nutrition needs. We are obsessed about the quality of our products and invest heavily in pre-clinical and clinical studies to provide trustworthy scientific evidence of efficacy and patient safety. Our medical nutrition ingredients are of a very high standard. That is why we are a global leader within this field.

Safe and effective ingredients are the heart of medical nutrition products.
Arla Foods Ingredients leads the way as a supplier of scientifically documented, high-quality whey ingredients.

We document the health benefits of our whey ingredients in clinical trials conducted in partnership with customers in the medical nutrition industry, leading universities and hospitals, and key opinion leaders.

Industry insights
As a specialist whey ingredient supplier, we help our medical nutrition customers comply with the regulatory demands that apply to foods for special medical purposes. We also provide the insights they need to bring the best, most innovative products to market.