Research & Development
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What can we find for you?
Business Development
Business Development in Arla Foods Ingredients From developing and executing new strategies to creating profitable joint ventures and partnerships with international food industry giants, you’ll have
https://www.arlafoodsingredients.com/about/career/business-development/
Operations
Operations in Arla Foods Ingredients Our plants are among the most modern in the world, and as an operations profile in Arla Foods Ingredients, you’ll be planning, running and developing a supply
https://www.arlafoodsingredients.com/about/career/operations/
Brazil
Sales office in São Paulo
https://www.arlafoodsingredients.com/about/contact/sales-offices/brazil/
Korea
Sales office in Gangnam-gu, Seoul
https://www.arlafoodsingredients.com/about/contact/sales-offices/korea/
USA
Sales office in New Jersey
https://www.arlafoodsingredients.com/about/contact/sales-offices/usa/
Japan
Sales office in Tokyo
https://www.arlafoodsingredients.com/about/contact/sales-offices/japan/
Dairy protein is the trend of the decade
The article explores the rising consumer interest in dairy protein and its impact on the food, nutrition, and health industries. It highlights the surge in sales of cottage cheese and other dairy
Protein needs measuring advances: A giant leap for mankind?
Protein needs measuring advances: A giant leap for mankind? The Indicator Amino Acid Oxidation (IAAO) method is a useful tool in gaining consensus around protein requirements. It would be funny if it
Protein needs measuring advances: It’s all about quality
Protein needs measuring advances: It’s all about quality. Dr. Rajavel Elango elaborates on the topic in the latest post on The Whey & Protein Blog.
Functional foods show promise for tackling the metabolic syndrome
Many people in the western world are affected by the metabolic syndrome - a collection of health risk factors. Scientists are looking into the use of functional foods to prevent and treat this
Elite cyclists improve next-day performance after protein intake in the early recovery period
Ingesting protein and carbohydrates in the first two hours after exhaustive exercise appears to improve the recovery of performance the following day compared with ingesting carbohydrates alone.