Anders Steen Jørgensen
Learn how leadership, teamwork, and innovation at Arla Foods Ingredients help transform scientific discoveries into solutions that improve lives worldwide.
What can we find for you?
Colin Ray
Discover how cutting-edge protein research at Arla Foods Ingredients helps create innovative nutritional solutions that improve lives worldwide.
https://www.arlafoodsingredients.com/about/career/meet-your-future-colleagues/colin-ray/
Nutrition Science
Arla Foods Ingredients develops science-backed nutritional ingredients to meet consumer needs and trends
https://www.arlafoodsingredients.com/innovation/nutrition-science/
Coll model Customers
We work with customers and industry partners through secure collaboration and application centres to accelerate innovation and shorten time to market.
https://www.arlafoodsingredients.com/innovation/coll-model-customers/
Coll model Students
We support PhD students with fast trial setup, pilot-scale production and academic collaboration to speed up research and innovation development.
https://www.arlafoodsingredients.com/innovation/coll-model-students/
Discover
We explore milk-derived ingredients through research in technology, chemistry and nutrition to deliver functional, high-quality dairy solutions.
Coll model Universities
Innovate with us
https://www.arlafoodsingredients.com/innovation/coll-model-universities/
Press releases
Press releases
Dairy protein is the trend of the decade
The article explores the rising consumer interest in dairy protein and its impact on the food, nutrition, and health industries. It highlights the surge in sales of cottage cheese and other dairy
Protein needs measuring advances: A giant leap for mankind?
Protein needs measuring advances: A giant leap for mankind? The Indicator Amino Acid Oxidation (IAAO) method is a useful tool in gaining consensus around protein requirements. It would be funny if it
Blood sugar and hormones: emerging trends that home in on health
Julian Mellentin from New Nutrition Business highlights the key trends for 2024 in Food, Nutrition and Health.
Forgotten carbs could take the anxiety out of exercise
Can lactose and its component galactose help people with type 1 diabetes maintain stable blood sugar levels during and after exercise, with less risk of hypoglycaemia?