Protein-enriched juice drinks
Products formulated with Lacprodan® ISO.Clear taste just like juice should, have no added sugar and allows on-pack protein health claims.
What can we find for you?
Age related muscle loss – Sarcopenia
Whey proteins have a unique stimulating effect on muscle protein synthesis in the elderly after exercise
Ingredients portfolio
Our dairy ingredients portfolio includes premium whey proteins, whey permeate and milk minerals. All designed to help you respond to the latest market trends, bring clinically documented health
https://www.arlafoodsingredients.com/dairy/ingredients-portfolio/
High protein
Greek-style smoothies stay refreshingly fluid, even at a protein content of 7.5%
https://www.arlafoodsingredients.com/dairy/applications/yoghurt--fermented-dairy/
Clean and green
Greek-style smoothies with no acid waste on the processing line.
https://www.arlafoodsingredients.com/dairy/applications/desserts/
Healthy ageing with Lacprodan® HYDRO.Rebuild
Lacprodan® HYDRO.Rebuild provides the superiority of whey, along with the recognised benefits of hydrolysed whey protein - Ideal for use in powder applications.
High yield dairy
Achieve 100% milk yield, eliminate acid whey, simplify processing, enhance taste and texture, and boost sustainability in dairy with Nutrilac® HighYield.
https://www.arlafoodsingredients.com/dairy/innovations/high-yield-dairy/
Whey protein hydrolysates
Hydrolysates are proteins which have already been “broken down” to some level, meaning they are absorbed into the body faster more quickly
https://www.arlafoodsingredients.com/health-foods/our-ingredients/hydrolysates/
Upcycle your whey to value
Upcycle your whey to value utilises all the goodness of milk in innovative snacks made with acid whey side streams from Greek yoghurt production. Combined with our Nutrilac® whey proteins, these side
https://www.arlafoodsingredients.com/dairy/innovations/upcycle-your-whey-to-value/
Yoghurt
Create indulgent yoghurts with stable texture, high protein and natural nutrition. Improve yield, viscosity and clean-label appeal with our dairy expertise.
https://www.arlafoodsingredients.com/dairy/applications/yoghurt--fermented-dairy/
Whey protein concentrate
Lacprodan® Alpha is the best natural source of tryptophan and has a high content of cysteine.
https://www.arlafoodsingredients.com/health-foods/our-ingredients/whey-protein-concentrate/
Milk protein
MicelPure® is a micellar casein isolate. Containing 86% native protein and naturally high in calcium, it is ideal for sports nutrition and other healthy food applications.
https://www.arlafoodsingredients.com/health-foods/our-ingredients/milk-proteins/