Millions of people around the world have chronic kidney disease (CKD) affects . Diet is crucial for the best prognosis. CKD specialist Jaime Uribarri (Mount Sinai Hospital, New York), will
What mothers know about – and want from infant formula When selecting the best infant formula for their infants, what exactly are mothers looking for? Which factors drive their buying behaviour when
Behnaz Razi Parjikolaei, food scientist at Arla Foods Ingredients, shares knowledge on membrane technology - the backbone of milk and whey fractionation.
The general population is now urged by some media claims to switch to plant-based beverages in place of dairy – yet what evidence exists to support these claims? What implications might this switch
Whey blog post by Mette Hansen, Associate Professor, Section of Sport Science, on muscle recovery, performance and pain reduction for endurance athletes.
Improved glucose control can reduce complications associated with the disease and help to maintain β-cell function.
But could cow’s milk and milk products such as whey become a new, more cost-efficient and highly effective way to counter B12 deficiency?
Andrew Berardy Postdoctoral Research Associate at Arizona State University Dr. Andrew Berardy is a sustainability scientist with a focus on sustainable food systems. He is a postdoctoral scholar with
https://www.arlafoodsingredients.com/the-whey-and-protein-blog/blog-authors/andrew-berardy/
Peter Wennström Founder & Senior Consultant, Healthy Marketing Team Peter Wennström is the founder and lead consultant at HMT. With over 25 years of experience in international brand management and
https://www.arlafoodsingredients.com/the-whey-and-protein-blog/blog-authors/peter-wennstrom/
Ove Hukset Sollie PhD student, Department of Physical Performance, Norwegian School of Sport Sciences Ove Sollie currently works at the Department of Physical Performance, Norwegian School of Sport
https://www.arlafoodsingredients.com/the-whey-and-protein-blog/blog-authors/ove-hukset-sollie/
Meet our authors.
https://www.arlafoodsingredients.com/the-whey-and-protein-blog/blog-authors/
La pieza que falta: La función de la proteína de suero en el rompecabezas de la inmunidad. Presentamos la última información en el tema a cargo de Dr. Robert Child, quien está muy involucrado en la
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