High yield solutions
Produce Greek-style yoghurt and cream cheese with up to 100% yield while turning acid whey into valuable dairy products with Nutrilac® solutions.
https://www.arlafoodsingredients.com/dairy/solutions/high-yield-solutions/
What can we find for you?
Recombined dairy solutions
Create high-quality yoghurt, cheese and ice cream from recombined dairy ingredients that deliver fresh taste, texture and cost-efficient production.
https://www.arlafoodsingredients.com/dairy/solutions/recombined-dairy-solutions/
Get in touch
Here you can get in touch with our dairy experts
Solutions
Biscuits
We offer a finer crumb structure and crunchier texture that will take your products to a higher, crispier level
Cookies
Nutrilac® has proven that with even a small dose in your cookie production, your cookies will be improved in textural appeal and snap
Custard & Glaze
Nutrilac® is perfect for custards and glaze in bakery
Ingredients & solutions
Learn more about how to secure clean labels, ensure consistent quality and stay in control of your bakery production.
Other bakery products
Learn more about other opportunities to optimise your bakery production with whey protein
Cakes
Learn more about how to enrich cookies and cakes and maintain their indulgent taste and texture at the same time.
https://www.arlafoodsingredients.com/bakery/explore-industry/ingredients--solutions/cakes/
Easy to produce
Produce our Greek-style smoothies on your existing yoghurt line, and expand your product range with ease
https://www.arlafoodsingredients.com/dairy/applications/desserts/
Enrichment
Our whey-based protein and calcium add beneficial nutrients from a dairy source, creating opportunities for approved nutrition claims on bakery packaging
https://www.arlafoodsingredients.com/bakery/solutions--functionalities/enrichment/