Consumers are driving an increase in whey protein options
With the increased understanding of protein's distinctive role in health and performance, food and nutrition companies are developing more protein-laden products.
With the increased understanding of protein's distinctive role in health and performance, food and nutrition companies are developing more protein-laden products.
Allene Bruce from New Nutrition Business highlights the key trends for 2024 in Food, Nutrition and Health.
Protein needs measuring advances: It’s all about quality. Dr. Rajavel Elango elaborates on the topic in the latest post on The Whey & Protein Blog.
Time to pin down the true value of the proteins on our plate Simple messages about sustainable proteins are tempting selling points for food brands with a green label. But are they skewing reality? A
Consumer concern about COVID-19 remains high, and this is driving a tidal wave of change in consumer attitudes and behaviors toward eating and shopping for health and wellness. HealthFocus
Millions of people around the world have chronic kidney disease (CKD) affects . Diet is crucial for the best prognosis. CKD specialist Jaime Uribarri (Mount Sinai Hospital, New York), will
Behnaz Razi Parjikolaei, food scientist at Arla Foods Ingredients, shares knowledge on membrane technology - the backbone of milk and whey fractionation.
The healthful reputation of protein makes it a powerful “permission to indulge” ingredient.
In 2020 foods for improving the immune health have topped the charts, as consumers look to their diet for extra protection from viruses and disease. One advise is to eat more protein. Nutritionist
Breaking down the protein myth Everyone’s talking about the impact of dairy and meat production on the climate, but is plant-based protein always the most sustainable? Not according to a recent
Andrew Berardy Postdoctoral Research Associate at Arizona State University Dr. Andrew Berardy is a sustainability scientist with a focus on sustainable food systems. He is a postdoctoral scholar with
https://www.arlafoodsingredients.com/the-whey-and-protein-blog/blog-authors/andrew-berardy/
Peter Wennström Founder & Senior Consultant, Healthy Marketing Team Peter Wennström is the founder and lead consultant at HMT. With over 25 years of experience in international brand management and
https://www.arlafoodsingredients.com/the-whey-and-protein-blog/blog-authors/peter-wennstrom/