Collaborative projects
Collaborative projects Strong partnerships for lasting change Successful affordable nutrition projects rely on strong partnerships. At Arla Foods Ingredients, we collaborate with international
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Pakistan
Pakistan Minimising food loss with delicious, healthy snacks Undernutrition continues to be a major challenge in Pakistan. Despite some improvement over the past few years, the most recent Pakistan
Kenya
Kenya Valorising dairy sidestreams in Kenya This multi-stakeholder project explored how circular bioeconomy principles can create new business opportunities for Kenyan dairies and the basis for new
Affordable nutrition in a dried date snack
Affordable nutrition in a dried date snack Pakistan produces more than half a million tons of dates each year, but around 25% of the vitamin-rich crop is lost post-harvest. At Arla Foods Ingredients,
Affordable nutrition
The objective is to develop and share new models for sustainable supply chains that improve access to nutrition in low-income countries. Children and young women of childbearing age are in particular
https://www.arlafoodsingredients.com/sustainability/stronger-people/affordable-nutrition/
Processed cheese spread high protein low fat
https://www.arlafoodsingredients.com/dairy-material/processed-cheese-spread-high-protein-low-fat/
milk-based rtd
https://www.arlafoodsingredients.com/dairy-material/milk-based-rtd/
Anders Steen Jørgensen
Learn how leadership, teamwork, and innovation at Arla Foods Ingredients help transform scientific discoveries into solutions that improve lives worldwide.
Kasper Bøgelund
Discover how breakthrough protein research at Arla Foods Ingredients is creating innovative nutritional solutions that support patients, athletes, and healthy aging.
https://www.arlafoodsingredients.com/about/career/meet-your-future-colleagues/kasper-bogelund/
Develop
Our Develop function turns prototypes into market-ready dairy products while managing innovation projects, ideation and operational execution.
Dairy protein is the trend of the decade
The article explores the rising consumer interest in dairy protein and its impact on the food, nutrition, and health industries. It highlights the surge in sales of cottage cheese and other dairy
Blood sugar and hormones: emerging trends that home in on health
Julian Mellentin from New Nutrition Business highlights the key trends for 2024 in Food, Nutrition and Health.