Easy to produce
Produce our Greek-style smoothies on your existing yoghurt line, and expand your product range with ease
https://www.arlafoodsingredients.com/dairy/applications/desserts/
What can we find for you?
Baking’s best-kept secret: whey protein solutions
Our ingredients offers high-quality protein solutions and can achieve highly specific effects on, for example, water-binding or texture.
https://www.arlafoodsingredients.com/bakery/bakings-best-kept-secret-whey-protein-solutions/
Biscuits
We offer a finer crumb structure and crunchier texture that will take your products to a higher, crispier level
Cookies
Nutrilac® has proven that with even a small dose in your cookie production, your cookies will be improved in textural appeal and snap
Custard & Glaze
Nutrilac® is perfect for custards and glaze in bakery
Ingredients & solutions
Learn more about how to secure clean labels, ensure consistent quality and stay in control of your bakery production.
Other bakery products
Learn more about other opportunities to optimise your bakery production with whey protein
Cakes
Learn more about how to enrich cookies and cakes and maintain their indulgent taste and texture at the same time.
https://www.arlafoodsingredients.com/bakery/explore-industry/ingredients--solutions/cakes/
Enrichment
Our whey-based protein and calcium add beneficial nutrients from a dairy source, creating opportunities for approved nutrition claims on bakery packaging
https://www.arlafoodsingredients.com/bakery/solutions--functionalities/enrichment/
Dried fruit snack
Major fruit crops such as date, apricot and papaya succumb easily to spoilage. Our dried fruit snack bar concept is designed to reduce this loss.....
https://www.arlafoodsingredients.com/affordable-nutrition/dried-fruit-snack/
Gluten-free
Our whey-based ingredients compensate for the structural effect of gluten when baking with gluten-free alternatives to wheat flour
https://www.arlafoodsingredients.com/bakery/solutions--functionalities/gluten-free/
Biscuit
Biscuit Affordable biscuit for protein-deficient diets High-protein chickpeas and quinoa are well suited to regions where drought regularly occurs. These local climate-resilient crops provide the
https://www.arlafoodsingredients.com/affordable-nutrition/biscuit/