Fi Europe
Paris | 2–4 December 2025
Join us at Food Ingredients Europe to explore the future of health and performance nutrition, including functional foods and beverages – powered by our latest whey and milk-based innovations.
Featured concepts include:
- Whey protein for Holistic hydration
Feat. Lacprodan® ISO.Water in a range of functional protein waters
- High protein snack in a convenient format – for satisfying cravings wherever and whenever.
Feat. Lacprodan® single-source proteins from our protein bar portfolio.
- Whey360: solutions with Nutrilac® MFGM - an ingredient rich in high-quality whey proteins and the complex lipids present in milk fat globule membrane (MFGM).
New this year:
At our Innovation Spotlight, we’ll display new product ideas and prototypes:
- Transparent yoghurt
- Drinking yoghurt with hydrolyzed whey
- MilkySpark
- High protein baked snacks
We look forward to welcoming you at Stand 71G8, Paris Expo Porte de Versailles.
À bientôt!
