Christopher Wharton

Dr, associate professor in nutrition and assistant dean of the college of health solutions, Arizona State University

Dr Christopher Wharton is associate professor in nutrition and assistant dean of the college of health solutions at Arizona State University. Working in the university’s radical simplicity lab, he focuses on health-related behaviour in relation to the environment – in other words, how to help people lead healthier, more sustainable lives.

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This blog is a medium for all industry experts to share knowledge about and viewpoints on whey protein and lactose - and, in particular, their documented or potential benefits to the world.

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