Ethiopia is the initial focus of our affordable food work within the GAIN Nordic Partnership. A number of field trips have explored opportunities to strengthen the country’s dairy supply chain in cooperation with local manufacturers and smallholder farmers.
Based on the field trips, GAIN Nordic has completed an impact assessment report of the Ethiopian dairy sector, including a tool for identifying potential pitfalls related to the production of healthier, affordable foods. The aim is to avoid any negative impacts.
See also the UN Food And Agriculture Organization’s report on the state of food security and nutrition in the world: How close are we to #ZeroHunger?