European Society for Paediatric Gastroenterology, Hepatology and Nutrition

The 52nd annual ESPGHAN meeting from the 5th of June is just around the corner.

Setting the scene in Glasgow you are invited to Arla Foods Ingredients´ stand 6 where we will present our ingredient portfolio and in particular the advantages of our Milk Fat Globule Membrane (MFGM) ingredient.

Arla Foods Ingredients will be present as well showcasing our Lacprodan® MFGM-10. Phospholipids and gangliosides are important components in neuronal and cognitive development and by adding Lacprodan® MFGM-10, to an infant formula it will be possible to get closer to the phospholipid profile found in human milk. A recent study1 has shown that infants formula supplemented with Lacprodan® MFGM-10 results in significantly improved cognitive development among formula-fed infants at year one compared to a standard formula.

See you in Glasgow!

The Arla Foods Ingredients team 

1) This study has been performed by Hero.

Arla Foods Ingredients supports the WHO recommendation for exclusive breastfeeding for the first six months of an infant’s life and continued breastfeeding up to the age of two or beyond in combination with nutritionally appropriate complementary foods.